TAI Kenya CBO - TAI Kenya

TAI Kenya strengthens communities to regenerate the land, build sustainable livelihoods, and create healthier, more equitable futures.

Through agroecology, enterprise development, climate resilience, and health & equity programs, we equip women, youth, and smallholder farmers with knowledge, resources, and market connections to thrive in a changing climate.

OUR VISION

A just, healthy, and resilient society where communities — especially women and youth — thrive in harmony with nature.

OUR MISSION

We work with rural communities in Meru and Trans-Nzoia Counties to advance agroecology, sustainable livelihoods, climate resilience, and community well-being through nature-based solutions developed together with the people who live them.

A community-based organization, connecting people to nature-based solutions.

At TAI Kenya, we help rural families in Meru and Trans-Nzoia Counties grow what feeds them, earn what sustains them, and protect the land that supports them all.

We work with farmers especially women and youth to grow healthy food using agroecology, because food security and food sovereignty start with the power to grow your own. We help families turn farming into real income through green, sustainable enterprise. We support communities to adapt to a changing climate and protect the land for the next generation. And we work to improve health and advance the rights of women and girls, so no one is left behind.

Every program is built together with the people we serve because change that lasts is change people build for themselves.

Four pillars, one integrated approach to community-led change.

01 / AGROECOLOGY

Sustainable Food Systems

Training women and youth in agroecological, climate-smart farming — building soil health, biodiversity, and food security using indigenous knowledge and digital tools.

02 / ENTERPRISE

Livelihoods Development

Helping women and youth turn agroecology into income — value addition, green enterprise, and market access through digital tools and online marketplaces.

03 / CLIMATE

Resilience & Stewardship

Supporting water conservation and sustainable land use, and building community awareness of climate change through mapping and early-warning tools.

04 / HEALTH & EQUITY

Community Health & Advocacy

Improving maternal and adolescent health, advancing gender equality, and addressing harmful practices through community voice and policy engagement.

Outcomes, not just activity.

Figures below are cumulative program outcomes for 2022–2025, drawn from TAI Kenya’s 2025 Annual M&E Report.

Improved food security and nutrition

Increased income through green enterprises

Enhanced climate resilience in communities

Empowered women and youth in leadership and livelihoods

Improved health outcomes for vulnerable populations

From the field

Stories from the ground

Community Health

Knowledge is Protection: Empowering Women through Health Education

Community Health Update Good health starts with good information and for many

CLIMATE CHANGE

Roots of Resilience in Igembe

Roots of Resilience in Igembe Climate Change & Environmental Conservation Update When

Agroecology

Growing Knowledge: Inside Our Permaculture Demonstration Farm

Agroecology Update Good farming starts with good learning and there’s no better

TAI Kenya has helped us see farming differently. We are learning how to improve our soil, grow healthier food, and use practices that can continue supporting our families even as the climate changes.

The support and training gave us more than skills. It gave women an opportunity to believe in what we can create for our families and our community.

TAI Kenya creates opportunities for young people to participate, learn, and take leadership in issues affecting our communities. We are not just being supported; we are being given a voice.

What stands out about TAI Kenya is the way they work with communities. They listen first, involve local people in identifying solutions, and focus on building change that communities can own and sustain.